Regional guidelines for responsible fisheries in Southeast Asia: Responsible aquaculture
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Description
This 43-page guidebook presents the code of conduct that has been re-written, expanded, clarified and annotated with definitions and examples to consider the fish farming industries in Southeast Asia. The source of the code is the Food and Agriculture Organization's technical guidelines ~ Articles 9.1 to 9.4 ~ which were discussed in regional consultation in 2001.
Suggested Citation
Bagarinao, T. U. (2005). Regional guidelines for responsible fisheries in Southeast Asia: Responsible aquaculture (2nd Ed.). Aquaculture Department, Southeast Asian Development Center.
Subject
guidelines 
; fisheries ; sustainable aquaculture ; aquaculture ; aquaculture development ; jurisdiction ; sustainable development ; FAO Code of Conduct for Responsible Fisheries; fishery regulations ; ecosystems ; Governments; environmental impact ; risk management ; aquaculture regulations ; Genetic diversity; Natural populations; introduced species ; rare species ; breeding stock ; breeding ; diseases ; husbandry diseases ; harvesting
; fisheries ; sustainable aquaculture ; aquaculture ; aquaculture development ; jurisdiction ; sustainable development ; FAO Code of Conduct for Responsible Fisheries; fishery regulations ; ecosystems ; Governments; environmental impact ; risk management ; aquaculture regulations ; Genetic diversity; Natural populations; introduced species ; rare species ; breeding stock ; breeding ; diseases ; husbandry diseases ; harvesting
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