Regional guidelines for responsible fisheries in Southeast Asia: Responsible aquaculture
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Description
This 43-page guidebook presents the code of conduct that has been re-written, expanded, clarified and annotated with definitions and examples to consider the fish farming industries in Southeast Asia. The source of the code is the Food and Agriculture Organization's technical guidelines ~ Articles 9.1 to 9.4 ~ which were discussed in regional consultation in 2001.
Suggested Citation
Bagarinao, T. U. (2005). Regional guidelines for responsible fisheries in Southeast Asia: Responsible aquaculture (2nd Ed.). Aquaculture Department, Southeast Asian Development Center.
Subject
guidelines
; fisheries
; sustainable aquaculture
; aquaculture
; aquaculture development
; jurisdiction
; sustainable development
; FAO Code of Conduct for Responsible Fisheries; fishery regulations
; ecosystems
; Governments; environmental impact
; risk management
; aquaculture regulations
; Genetic diversity; Natural populations; introduced species
; rare species
; breeding stock
; breeding
; diseases
; husbandry diseases
; harvesting
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