SEAFDEC Institutional Repository: Recent submissions

Ipinapakita ngayon ang mga item 581-600 ng 5923

    • Resource enhancement: Concepts, learnings, and future directions 

      Altamirano, Jon; Juinio-Meñez, Marie Antonette (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
      Fish and fishery products are always in high demand causing pressure on world fish supply. The world’s wild capture fisheries resources ultimately reached its peak around the early 90s and plateaued at around 90 million ...

    • Aquaculture seeds and feeds at the core of AQD’s collaboration with the government of the Philippines 

      Aquaculture Department, Southeast Asian Fisheries Development Center (Secretariat, Southeast Asian Fisheries Development Center, 2021-12-15)
      For almost 50 years, SEAFDEC/AQD has been generating scientific information behind aquaculture technologies applied in Southeast Asia and other parts of the world. Since 2017, AQD and its host country, Philippines, have ...

    • Problems and challenges of aquaculture in Japan 

      Watanabe, Satoshi; Sakami, Tomoko (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
      This paper describes the present status of aquaculture in Japan. The production volumes of many of the wide variety of aquatic organisms cultured in Japan, including finfishes, bivalves, crustaceans and seaweeds, are on a ...

    • Report on sustainable aquaculture and resource enhancement in Thailand 

      Chaweepack, Tidaporn (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
      Aquaculture in Thailand has continuously developed to become an important aquaculture producer in the world. This is possible because of Thailand’s geographical location which is suitable for aquaculture, climate, and ...

    • Trends in the major aquaculture food fish production in the Philippines 

      Ortega, Roy C. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
      Predictability of food fish derived from the aquaculture sector is a pragmatic concern for the society at large. In this paper, the trend in aquaculture production is presented, with emphasis on the two major food fish ...

    • Sustainable aquaculture and resource enhancement in Myanmar 

      Aung, Ohnmar (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
      Myanmar is located in a rising global fish demand zone for both processing and fish consumption, and has relatively rich land, water and coastal resources, as well as a diversity of agro-climatic conditions. Myanmar has ...

    • Promotion of sustainable aquaculture in Malaysia 

      Jumatli, Azimah; Ismail, Mohamad Saupi (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
      Aquaculture has been identified as a priority sector in the development of Malaysia’s economy. It receives a wide participation as a result of the progressive development in most parts of the country. From producing only ...

    • Sustainable aquaculture and resource enhancement in Lao PDR 

      Thongsamouth, Khamhou (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)

    • Sustainable aquaculture development in Indonesia 

      Wardhana, Rizna A.; Yuniarsih, Erna; Adhitya, Irham (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
      Despite the abundance of potential marine resources, including fisheries, Indonesia is still struggling with several issues, particularly in the aquaculture sector. Environmental issues, aquaculture feeds, fish diseases, ...

    • Current status of sustainable aquaculture and resource enhancement in Cambodia 

      Kunthy, Ros (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
      Cambodia is rich in both freshwater and marine fisheries resources. Aquaculture in Cambodia has been practiced in the Great Lake (Ton Le Sap) for a long time . The culture method involves stocking of wild juvenile fish in ...

    • Site selection for brackishwater ponds 

      Tenedero, Rosita A.; Surtida, Marilyn B. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1986)
      This module is intended as a guide in selecting a good site for a brackishwater fishpond.

    • Utilization of sodium bicarbonate as anesthetic during routine husbandry activities in ornamental fish 

      Caipang, Christopher Marlowe; Deocampo, Joel E., Jr.; Pakingking, Rolando V., Jr.; Suharman, Indra; Fenol, Jehannie T.; Onayan, Francis B. (IOP Publishing, 2021-11)
      The tropical ornamental fish industry requires the stock to be reared in captivity before being sold; thus, exposing them to various handling- and transport-related stressors. A number of commercially available anesthetics ...

    • Assessment of tilapia-freshwater prawn co-culture schemes in tanks and lake-based cages for increased farm production 

      Romana-Eguia, Maria Rowena R.; Rutaquio, Mildred P.; Gutierrez, Reylan C.; Salayo, Nerissa D. (MDPI, 2021-12-08)
      The technical viability of tilapia (I-ExCEL strain Nile or red) and giant freshwater prawn (GFP) co-culture in cages-within-tanks was evaluated while appropriate feeding protocols for tilapia-GFP co-culture in cages in a ...

    • User’s Manual of the Electronic ASEAN Catch Documentation Scheme (Part1-5) 

      Training Department, Southeast Asian Fisheries Development Center (Training Department, Southeast Asian Fisheries Development Center, 2020-12)
      The eACDS User’s Manual consists of six (6) parts described along with traceability system processes from catching to landing, purchasing, transferring of catch to processing, using raw materials in processing, issuing the ...

    • 東南アジアのイカ漁業の現状と展望 

      Siriraksophon, Somboon; Nakamura, Yoshihiko (Japan Science and Technology Agency, 1999)

    • Effect of background brightness on the visual contrast threshold of the Japanese common squid 

      Siriraksophon, Somboon; Morinaga, Tsutomu (Japanese Society of Fisheries Science, 1996)
      The visual contrast threshold of Japanese common squid was studied using contrast test boards newly equipped with on-off switches. This improved apparatus enabled us to judge exactly the jet-hit response of the squid under ...

    • Growth performance, production and economic viability of Indian white shrimp (Penaeus indicus H. Milne Edwards) fed with varying dietary protein levels 

      Estante-Superio, Erish; Santander-Avancena, Sheryll; de la Peña, Leobert D.; Garibay, Esteban S.; Gardoce, Rosthon S.; Dayrit, Rheniel (Wiley, 2022-03)
      The growth efficiency, productivity and economic viability of Indian white shrimp (Penaeus indicus) fed with diet containing 40% (CPhigh) and 34% (CPlow) crude protein (CP) levels were determined ...

    • ชุดเอกสารเผยแพร่เครื่องมือประมงสำหรับนักศึกษามหาวิทยาลัย : ความรู้พื้นฐานเครื่องมือประมง 

      สำนักงานฝ่ายฝึกอบรม, ศูนย์พัฒนาการประมงแห่งเอเชียตะวันออกเฉียงใต้ (สำนักงานฝ่ายฝึกอบรม ศูนย์พัฒนาการประมงแห่งเอเชียตะวันออกเฉียงใต้, 2021-11)
      เอกสารนี้เป็นการรวบรวมเอกสารความรู้พื้นฐานเครื่องมือประมงทั้งในประเทศและต่างประเทศ รวมกับประสบการณ์ของผู้เขียนในการให้การฝึกและดำเนินการสำรวจเครื่องมือการประมงทะเล โดยคัดเลือกหัวข้อที่จำเป็นต้องทราบ จัดทำเป็นเอกสารเพื่อป ...

    • AQD Matters 2021 September - October 

      Ledesma, Rossea H. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2021-12)
      In this issue: 1) Trainees complete intensive aquaculture course; 2) First online sandfish training course a success; 3) SEAFDEC/AQD reviews achievements for 2021; 4) NFRDI and BFAR staff attend an online course on marine ...

    • Inclusive environmental performance through 'beyond-farm' aquaculture governance 

      Bush, Simon ORCID; Oosterveer, Peter ORCID; Bottema, Mariska ORCID; Meuwissen, Miranda; de Mey, Yann ORCID; Chamsai, Sawitree; Lien, Ho Hong; Mohan, Chadag ORCID (Elsevier, 2019)
      This paper examines the potential for improved environmental performance of smallholder aquaculture production through ‘beyond-farm’ governance. Smallholder aquaculture farmers face a range of systemic environmental risks ...