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  • 01 SEAFDEC Publications
  • 12 Journals/ Magazines
  • SEAFDEC Asian Aquaculture
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  •   ホーム
  • 01 SEAFDEC Publications
  • 12 Journals/ Magazines
  • SEAFDEC Asian Aquaculture
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Food safety through HACCP

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Adan2000-HACCP.pdf (95.31Kb)
日付
2000
著者
Adan, R. I. Y.
Page views
56
Metadata
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URI
http://hdl.handle.net/10862/1647
Suggested Citation
Adan, R. I. Y. (2000). Food safety through HACCP. SEAFDEC Asian Aquaculture, 22(5), 23, 26
主題
fishery products ASFA; quality ASFA; public health ASFA; aquaculture ASFA; food technology ASFA; trade ASFA; Food safety; Food hygiene; Regulations
Collections
  • SEAFDEC Asian Aquaculture [262]

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