Analysis of oils: Extraction and determination method of lean fish lipids
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Miwa, K., & Low, L. K. (1992). Analysis of oils: Extraction and determination method of lean fish lipids. In H. Hasegawa (Ed.), Laboratory Manual on Analytical Methods and Procedures for Fish and Fish Products (2nd ed., pp. C-12.1-C-12.3). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.