Fish trade and environment: The need for fisheries management measures for sharks and to reduce antibiotics residues in farmed shrimps

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sp1-1Fish Trade.pdf (341.9Kb)

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日付

2003

著者

Ibrahim, Saadiah binti

Escobar Jr., Severino L.

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133

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URI

http://hdl.handle.net/20.500.12066/662

Suggested Citation

Ibrahim, S. b., & Escobar Jr., S. L. (2003). Fish trade and environment: The need for fisheries management measures for sharks and to reduce antibiotics residues in farmed shrimps. Fish for the People, 1(1), 35-39.

Collections

• Fish for the People Vol.01 No.1 [7]