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The fish processing industry in the Philippines: Status, problems and prospects

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GuevaraG1988.pdf (412.5Kb)
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日付
1988
著者
Guevara, Gloria
Camu, Consuelo C.
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2,886
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抄録
An account is given of the fish processing industry of the Philippines. The various existing post-harvest technologies are described, considering fresh fish handling practices, fish processing technologies, new fish processing methods, and other fishery products and by-products. Problems facing the industry and government programmes and projects to help development in the sector are discussed briefly.
URI
http://hdl.handle.net/20.500.12066/5285
Suggested Citation
Guevara, G., & Camu, C. C. (1988). The fish processing industry in the Philippines: Status, problems and prospects. In Proceedings of the Twentieth Anniversary Seminar on Development of Fish Products in Southeast Asia, Singapore, 27-31 October 1987 (pp. 17-27). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.
主題
fisheries development ASFA; food technology ASFA; Fishery industry; Philippines
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  • Proceedings of the Twentieth Anniversary Seminar on Development of Fish Products in Southeast Asia [19]

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