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Prawn health in aquaculture

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Date
1988
Author
Lio-Po, Gilda
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Abstract
Disease management of intensively-cultured prawns requires an understanding of physiology and disease causation. Maladies result from an interaction of the prawn, disease agents and their environment. In intensive culture, the environment becomes increasingly difficult to control. Hence, surveillance for the early signs of disease, potential pathogens and the development of adverse environmental conditions should be integral components of a sound management system.
URI
http://hdl.handle.net/10862/305
Suggested Citation
Lio-Po,G. (1988). Prawn health in aquaculture. In Y. N. Chiu, L. M. Santos, & R. O. Juliano (Eds.), Technical Considerations for the Management and Operation of Intensive Prawn Farms (pp. 130-133). Iloilo City, Philippines: U.P. Aquaculture Society.
Subject
shrimp culture ASFA; diseases ASFA; Crustacea AGROVOC; animal health AGROVOC; Disease detection; Philippines AGROVOC; prawns and shrimps AGROVOC; Giant tiger shrimp; Penaeus monodon AGROVOC
Taxonomic term
Penaeus monodon GBIF
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  • AQD Books and Book Chapters [109]

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