Nutritional value of five marine phytoplankton species isolated from Philippine water as food for the larvae of Penaeus monodon
Share
Abstract
Feeding experiments were conducted to test the nutritional value of five marine phytoplankton species namely: Chaetoceros calcitrans, Tetrasemis sp., Dunaliella sp., Nannochloris sp. and Chlorella sp. isolated from panay , Philippines to the larvae of Penaeus monodon from nauplius to Mysis.
Proximate analyses and determination fatty acid composition were made on the larvae were directly related to the level of Polyunsaturated fatty acids in the legal diets.
Best results were obtained with Chaetoceros calcitrans, Tetraselmis sp. and Dunaliella sp as food.
Suggested Citation
Aujero, E. J., Millamena, O., Tech, E. T., & Javellana, S. G. (1983). Nutritional value of five marine phytoplankton species isolated from Philippine water as food for the larvae of Penaeus monodon. In G. L. Rogers, R. Day, & A. Lim (Eds.), Proceedings of the First International Conference on Warm Water Aquaculture-Crustacea, held on the Brigham Young University Hawaii Campus, February 9-11, 1983 (pp. 324–332). Laie, Hawaii: Brigham Young University Hawaii Campus.
Subject
Taxonomic term
Collections
Related items
Showing items related by title, author, creator and subject.
-
An overview of the nutrition, feed and feeding techniques of prawn penaeid/shrimps
(Philippine Council for Aquatic and Marine Research and Development, 1989)This paper echoes what transpired during the first International Conference of Penaeid Prawns/Shrimps held in Iloilo City in December 4-7, 1984, particularly on the Nutrition nd Feed Development. Around 25 papers were ... -
Prawn hatchery operations
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1996-05)The manual, an updated version of the 1984 SEAFDEC/AQD manual, presents the underlying principles and step-by-step instructions of prawn larval and post-larval rearing. The techniques described are not only applicable to ... -
The lowdown on world shrimp culture - II
(INFOFISH, 2001)This paper introduces some new members of the international shrimp culture club and goes on to discuss some recent technological innovations in the industry, particularly the polyculture of tilapia (mainly Oreochromis ...
