Use of kappa-carrageenan microbound diet (C-MBD) as feed for Penaeus monodon larvae
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dc.contributor.author | Bautista, Myrna N. | |
dc.contributor.author | Millamena, Oseni M. | |
dc.contributor.author | Kanazawa, Akio | |
dc.date.accessioned | 2012-11-07T07:50:36Z | |
dc.date.available | 2012-11-07T07:50:36Z | |
dc.date.issued | 1989 | |
dc.identifier.citation | Bautista, M. N., Millamena, O. M., & Kanazawa, A. (1989). Use of kappa-carrageenan microbound diet (C-MBD) as feed for Penaeus monodon larvae. Marine Biology, 103(2):169–173. | en |
dc.identifier.issn | 0025-3162 | |
dc.identifier.uri | http://hdl.handle.net/10862/1213 | |
dc.description.abstract | The performance of an artificial practical diet, kappa-carrageenan microbound diet (C-MBD) was assessed on Penaeus monodon larvae at the SEAFDEC Broodstock and Maturation Experimental Laboratory in March 1986. Shrimps were reared from zoea to post-larvae using five dietary treatments: (a) natural food - Chaetoceros calicitrans and Artemia salina ; (b) C-MBD; (c) combination of natural food and C-MBD; (d) commercial diet (microencapsulated, MED); (e) combination of natural food and commercial diet. Results showed slow development with larvae fed the commercial diet. Feeding with C-MBD in combination with natural food resulted in the highest % survival among treatments (69.6), but this was not significantly different (p > 0.05) from those obtained with larvae fed natural food alone, C-MBD alone or their combination. | en |
dc.language.iso | en | en |
dc.publisher | Springer Verlag | en |
dc.subject | Penaeus monodon | en |
dc.title | Use of kappa-carrageenan microbound diet (C-MBD) as feed for Penaeus monodon larvae | en |
dc.type | Article | en |
dc.citation.volume | 103 | |
dc.citation.issue | 2 | |
dc.citation.spage | 169 | |
dc.citation.epage | 173 | |
dc.citation.journalTitle | Marine Biology | en |
dc.subject.asfa | diet | en |
dc.subject.asfa | shrimp culture | en |
dc.identifier.doi | 10.1007/BF00543344 | |
dc.subject.scientificName | Penaeus monodon | en |
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