Regional survey of histamine in fish and fish products: Vietnam

Nguyen Anh Dung

dc.contributor.author	Nguyen Anh Dung
dc.date.accessioned	2019-01-29T03:03:59Z
dc.date.available	2019-01-29T03:03:59Z
dc.date.issued	2008
dc.identifier.citation	Nguyen Anh Dung. (2008). Regional survey of histamine in fish and fish products: Vietnam. In Technical Compilation of Heavy Metals, Pesticide Residues, Histamine and Drug Residues in Fish and Fish Products in Southeast Asia (pp. 138-142). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.	en
dc.identifier.isbn	9789810815950
dc.identifier.uri	http://hdl.handle.net/20.500.12066/4410
dc.description.abstract	The survey was carried out to determine the level of histamine in fishes and fish products in Vietnam. The fishes that were analyzed are anchovy (Encrasicholina heteroloba), skipjack tuna (Sarda orientalis), bigeye tuna (Thunnus albacares), and sardine (Sardinella gibbosa). Abstract provided by the indexer]	en
dc.language.iso	en	en
dc.publisher	Marine Fisheries Research Department, Southeast Asian Fisheries Development Center	en
dc.subject	Encrasicholina heteroloba
dc.subject	Sarda orientalis
dc.subject	Thunnus albacares
dc.subject	Sardinella gibbosa
dc.subject	Viet Nam	en
dc.title	Regional survey of histamine in fish and fish products: Vietnam	en
dc.type	Book chapter	en
dc.citation.spage	143
dc.citation.epage	145
dc.subject.asfa	histamine	en
dc.subject.asfa	organic compounds	en
dc.subject.asfa	fishery products	en
dc.subject.asfa	marine fish	en
dc.subject.asfa	pelagic fish	en
dc.subject.asfa	chemical analysis	en
dc.citation.bookTitle	Technical Compilation of Heavy Metals, Pesticide Residues, Histamine and Drug Residues in Fish and Fish Products in Southeast Asia	en