SEAFDECINSTITUTIONAL REPOSITORY
    • English
    • ไทย
    • 日本語
    • Bahasa Indonesia
    • Bahasa Melayu
    • Burmese
    • Filipino
    • Khmer
    • Lao
    • Tiếng Việt
  • English 
    • English
    • ไทย
    • 日本語
    • Bahasa Indonesia
    • Bahasa Melayu
    • Burmese
    • Filipino
    • Khmer
    • Lao
    • Tiếng Việt
  • Login
View Item 
  •   SEAFDEC Institutional Repository (SIR)
  • 08 SEAFDEC/MFRD Publications
  • 02 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Enhancing Quality and Safety of Fish Products
  • Hazard Analysis and Critical Control Point (HACCP)
  • The Application of HACCP in the Fish Processing Industry in Southeast Asia 2000-2003
  • View Item
  •   SEAFDEC Institutional Repository (SIR)
  • 08 SEAFDEC/MFRD Publications
  • 02 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Enhancing Quality and Safety of Fish Products
  • Hazard Analysis and Critical Control Point (HACCP)
  • The Application of HACCP in the Fish Processing Industry in Southeast Asia 2000-2003
  • View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.

The application of HACCP in the fish processing industry in Southeast Asia, 2000-2003: Lao PDR

Thumbnail
View/Open
PDF Preview
lao-pdr2003.pdf (75.87Kb)
Downloads: 87
Date
2003
Author
Chayavong, Souryasack
Page views
212
Metadata
Show full item record

Share 
 
Abstract
Lao PDR is a landlocked country of 236,800 square km, bordered by Cambodia, Vietnam, Myanmar, Thailand and China. Relatively isolated, Lao PDR has a high degree of geographic, cultural and language diversity. Around 83% of the country is classified as rural area, thus agriculture is still considered as the major industry in Lao PDR, contributing around 50.3% of the country GDP in 2002. Livestock sub sector contributed more than 18% of the National GDP and fishery sub sector contributed around 35% of GDP as part of livestock sub sector. [Extract]
URI
http://hdl.handle.net/20.500.12066/4737
Suggested Citation
Chayavong, S. (2003). Lao PDR. In S. E. Yeap & I. Hariono (Eds.), The Application of HACCP in the Fish Processing Industry in Southeast Asia 2000-2003 (pp. 26-29). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.
Subject
processing fishery products ASFA; HACCP ASFA; quality control ASFA; production management ASFA; quality ASFA; standards ASFA; fishery products ASFA; seafoods ASFA; fisheries development ASFA; fishery management ASFA; Fishery industry; Lao People's Democratic Republic
Collections
  • The Application of HACCP in the Fish Processing Industry in Southeast Asia 2000-2003 [11]

Related items

Showing items related by title, author, creator and subject.

  • Thumbnail

    Safeguarding the niche for Southeast Asian fish and fishery products in the world market 

    Jaya, IBM Suastika; Jaiyen, Thumawadee; Moe, Nant Kay Thwe; Panha, Thuch; Sengkapkeo, Vanny; Soliven, Bernadette B.; Sulit, Virgilia T.; Chumchuen, Shiela Villamor (Secretariat, Southeast Asian Fisheries Development Center, 2019)
    As of 2016, the Southeast Asian countries have already secured a niche in the global market for their fish and fishery products, contributing about 13.8% to the world’s total export of fish and fishery products in terms ...
  • Thumbnail

    Handbook on some toxic marine organisms and low risk fishery products 

    Arafiles, Lourdes M. (Secretariat, Southeast Asian Fisheries Development Center, 1986-01)
    The manual includes basic and applied information on low-risk fishery products such as "burong talangka" (salted small crab), oysters and smoked fish. Methods of reducing risks of toxicity are also discussed in detail ...
  • Thumbnail

    Issues and challenges in sustainable development of fisheries and aquaculture of the Southeast Asian Region: Fisheries-related issues: Impacts of Covid-19 pandemic on fisheries and aquaculture 

    Choseng, Witsarut; Chumchuen, Shiela Villamor (Secretariat, Southeast Asian Fisheries Development Center, 2022)

© SEAFDEC 2023
Contact Us
 

 

Browse

All of SIRCommunities & CollectionsBy Issue DateAuthorsTitlesSubjectsThis CollectionBy Issue DateAuthorsTitlesSubjects

My Account

LoginRegister

Statistics

View Usage Statistics
Related Links
SEAFDEC/TD IRSEAFDEC/AQD IRSEAFDEC/MFRDMD IRSEAFDEC/IFRDMD IR

© SEAFDEC 2023
Contact Us
 

 

DOWNLOAD