SEAFDECINSTITUTIONAL REPOSITORY
    • English
    • ไทย
    • 日本語
    • Bahasa Indonesia
    • Bahasa Melayu
    • Burmese
    • Filipino
    • Khmer
    • Lao
    • Tiếng Việt
  • Burmese 
    • English
    • ไทย
    • 日本語
    • Bahasa Indonesia
    • Bahasa Melayu
    • Burmese
    • Filipino
    • Khmer
    • Lao
    • Tiếng Việt
  • လော့ဂ်အင်
ပစ္စည်းပြသခြင်း။ 
  •   အိမ်
  • 08 SEAFDEC/MFRD Publications
  • 02 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Fish Handling, Preservation and Utilization
  • Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia
  • ပစ္စည်းပြသခြင်း။
  •   အိမ်
  • 08 SEAFDEC/MFRD Publications
  • 02 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Fish Handling, Preservation and Utilization
  • Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia
  • ပစ္စည်းပြသခြင်း။
JavaScript is disabled for your browser. Some features of this site may not work without it.

Bacterial contamination of the blood cockle (Anadara granosa)

Thumbnail
ရှာဖွေ/ဖွင့်ပါ။Open
PDF Preview
IshakIBH1991.pdf (203.3Kb)
Downloads: 147
ရက်စွဲ
1991
စာရေးသူ
Ishak, Ismail Bin Haji
Page views
576
မက်တာဒေတာ
အကြောင်းအရာအသေးစိတ်မှတ်တမ်းများကို ကြည့်ပါ။

Share 
 
စိတ္တဇ
The contamination of cockles by bacteria of faecal origin was monitored during harvesting, at landing sites, and finally at the retail market. The study was carried out in the three major cockle-producing states of Penang, Perak and Selangor. Cockles from the retail markets were found to be the most contaminated with an average FC-MPN/g count of 177 compared with figures of 62 for harvested cockles and 89 for washed cockles. The state of Penang showed the worst contamination having an average FC-MPN/g count of 242 compared with 119 for Perak and 60 for Selangor. Data from harvesting and landing sites for Penang and Perak showed high contamination levels of FC-MPN/g counts of 318 & 153 and 41 & 118 respectively. However, data from Selangor showed corresponding average FC-MPN/g counts of 17 & 13, figures below the Singapore standard. Basically, results of this study emphasised the need to improve the post-harvest handling of cockles and to depurate them prior to marketing.
URI
http://hdl.handle.net/20.500.12066/4797
Suggested Citation
Ishak, I. B. H. (1991). Bacterial contamination of the blood cockle (Anadara granosa). In K. K. Hooi, K. Miwa, & M. B. Salim (Eds.), Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia: Singapore, 6-11 May, 1991 (pp. 230-235). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.
ဘာသာရပ်
Anadara granosa
စုစည်းမှုများ စုစည်းမှုများ
  • Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia [30]

© SEAFDEC 2025
ဆက်သွယ်ရန်လိပ်စာ
 

 

လိုက်ကြည့်သည်။

သိုလှောင်ရုံတစ်ခုလုံးအစုအဖွဲ့/ စုစည်းမှုဖြန့်ချိသည့်ရက်စာရေးသူခေါင်းစဥ်ဘာသာရပ်ဤစုစည်းမှုဖြန့်ချိသည့်ရက်စာရေးသူခေါင်းစဥ်ဘာသာရပ်

မှတ်ပုံတင်ထားသော အသုံးပြုသူ

လော့ဂ်အင်

စာရင်းဇယား

အသုံးပြုမှုစာရင်းအင်းများကို ကြည့်ပါ။
Related Links
SEAFDEC/TD IRSEAFDEC/AQD IRSEAFDEC/MFRDMD IRSEAFDEC/IFRDMD IR

© SEAFDEC 2025
ဆက်သွယ်ရန်လိပ်စာ
 

 

DOWNLOAD