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    • ការបង្ហាញធាតុ
    •   ផ្ទះ
    • 01 SEAFDEC Publications
    • 07 Fishery Statistics and Information
    • SEASOFIA
    • The Southeast Asian State of Fisheries and Aquaculture 2022
    • ការបង្ហាញធាតុ
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    Issues and challenges in sustainable development of fisheries and aquaculture of the Southeast Asian Region: Utilization of fishery resources: Food safety from marine biotoxins

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    កាលបរិច្ឆេទ
    2022
    អ្នកនិពន្ធ
    Chua, Joachim
    Lee, Leyau Yu
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    848
    ទិន្នន័យមេតា
    មើលកំណត់ត្រាលម្អិតនៃធាតុ
    
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    URI
    http://hdl.handle.net/20.500.12066/7069
    Suggested Citation
    Chua, J., & Lee, L. Y. (2022). Issues and challenges in sustainable development of fisheries and aquaculture of the Southeast Asian Region: Utilization of fishery resources: Food safety from marine biotoxins. In The Southeast Asian State of Fisheries and Aquaculture 2022 (pp. 119-120). Secretariat, Southeast Asian Fisheries Development Center.
    ប្រធានបទ
    aquaculture ASFA; food safety ASFA; toxins ASFA; biotoxins; Southeast Asia TGN
    បណ្តុំបណ្តុំ
    • The Southeast Asian State of Fisheries and Aquaculture 2022 [57]

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