Maximising utilization of fish catch: Marine species
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The book includes a range of value-added products developed from marine fishes in the Southeast Asian region.
Suggested Citation
Goh, K. H., Yeap, S. E., Hariono, I., Kok, T. N., Theng, C. A. G., Djazuli, N., … Handayani, T. (2003). Maximising utilization of fish catch: Marine species. Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.