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Vaccination of European sea bass fry through bioencapsulation of Artemia nauplii

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Date
1994
Author
Chair, M.
Gapasin, R. S. J.
Dehasque, M.
Sorgeloos, P.
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96
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Abstract
European sea bass (Dicentrarchus labrax) fry vaccinated orally via bioencapsulation in Artemia nauplii or by bath method exhibited better performance than control fish in terms of growth, food conversion and resistance to stress. The comparable survival between vaccinated and non-vaccinated animals suggests that vaccination methods are not stressful. The present study shows that oral vaccination can be used to enhance growth in fish fry.
URI
http://hdl.handle.net/10862/1447
Suggested Citation
Chair, M., Gapasin, R. S. J., Dehasque, M., & Sorgeloos, P. (1994). Vaccination of European sea bass fry through bioencapsulation of Artemia nauplii. Aquaculture International, 2(4), 254-261.
DOI
10.1007/BF00123434
Subject
bacterial diseases ASFA; Biological stress; disease control ASFA; fish culture ASFA; vaccination ASFA; Food conversion; Artemia; Dicentrarchus labrax
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  • AQD Journal Articles [1162]

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