Distribution of nervous necrosis virus in orange-spotted grouper Epinephelus coioides with asymptomatic infection
MetadataShow full item record
Distribution of nervous necrosis virus in asymptomatically infected orange-spotted grouper Epinephelus coioides was determined by PCR assay in this study. Fourteen different tissues and organs were collected from apparently healthy groupers including seven individuals of broodstock and 17 juveniles with body weight ranging from 4 to 12 kg and from 2 to 9 g, respectively. No cytopathic effects were found in E-11 cells inoculated with filtrates of sample homogenates. However, all the broodstock and juveniles were positive by nested PCR test except for one juvenile. One hundred percent detection rate of the virus was obtained only from the brain.
Kiryu, I., de la Peña, L. D., & Maeno, Y. (2007). Distribution of nervous necrosis virus in orange-spotted grouper Epinephelus coioides with asymptomatic infection.
Fish Pathology, 42(3), 163-165. http://hdl.handle.net/10862/2060
- AQD Journal Articles 
Showing items related by title, author, creator and subject.
Report of the experts group meeting on stock status and geographical distribution of anchovy, Indo-Pacific mackerel and blue swimming crab (AIB) species in the gulf of Thailand Southeast Asian Fisheries Development Center (Secretariat, Southeast Asian Fisheries Development Center, 2017)The Experts Group Meeting on Stock Status and Geographical Distribution of Anchovy, Indo-Pacific Mackerel and Blue Swimming Crab (AIB) Species in the Gulf of Thailand was convened by the SEAFDEC Secretariat in Bangkok, ...
Arachidonic acid distribution in seaweed, seagrass, invertebrates and dugong in coral reef areas in the Philippines Suloma, Ashraf; Ogata, Hiroshi Y.; Furuita, Hirofumi; Garibay, Esteban S.; Chavez, Denny R. (Japan International Research Center for Agricultural Sciences, 2007)Arachidonic acid (ArA) was not a minor component, and ArA distributes widely in coral reef organisms. Seagrass had high linoleic acid and linolenic acid levels with low Ara, EPA and DHA levels, while some species of seaweed ...