SEAFDECINSTITUTIONAL REPOSITORY
    • English
    • ไทย
    • 日本語
    • Bahasa Indonesia
    • Bahasa Melayu
    • Burmese
    • Filipino
    • Khmer
    • Lao
    • Tiếng Việt
  • English 
    • English
    • ไทย
    • 日本語
    • Bahasa Indonesia
    • Bahasa Melayu
    • Burmese
    • Filipino
    • Khmer
    • Lao
    • Tiếng Việt
  • Login
View Item 
  •   SEAFDEC Institutional Repository (SIR)
  • 03 SEAFDEC External Publications
  • Journal Articles, Conference Papers and Book Chapters by SEAFDEC Staff
  • Journal Articles
  • AQD Journal Articles
  • View Item
  •   SEAFDEC Institutional Repository (SIR)
  • 03 SEAFDEC External Publications
  • Journal Articles, Conference Papers and Book Chapters by SEAFDEC Staff
  • Journal Articles
  • AQD Journal Articles
  • View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.

Advanced broodstock diets for the mangrove red snapper and a potential importance of arachidonic acid in eggs and fry

Thumbnail
View/Open
Request this document
Date
2003
Author
Emata, Arnil C.
Ogata, Hiroshi Y.
Garibay, Esteban S.
Furuita, Hirofumi
Page views
77
Metadata
Show full item record

Cited times in Scopus



Share 
 
Abstract
Mangrove red snapper fed advanced broodstock diets containing squid meal and squid oil exhibited higher hatching rates, cumulative survival and survival activity index than those fed a basal diet or a basal diet supplemented with mixture of antioxidants. On the other hand, fatty acid analyses of ovaries and fry of wild fish and eggs and larvae of broodstock fed raw fish revealed high arachidonic acid (ARA) and docosahexaenoic acid (DHA) levels and relatively lower eicosapentaenoic acid (EPA) levels consequently showing high ARA/EPA and DHA/EPA ratios compared to cold water species. This suggests that ARA may be nutritionally more important for egg and larval development and survival in tropical marine fish and its supplementation in broodstock diets may enhance reproductive performance of mangrove red snapper.
URI
http://hdl.handle.net/10862/1962
Suggested Citation
Emata, A. C., Ogata, H. Y., Garibay, E. S., & Furuita, H. (2003). Advanced broodstock diets for the mangrove red snapper and a potential importance of arachidonic acid in eggs and fry. Fish Physiology and Biochemistry, 28(1-4), 489-491.
DOI
10.1023/B:FISH.0000030637.26086.ab
Subject
antioxidants ASFA; arachidonic acid ASFA; Brackishwater fish; breeding stock ASFA; cultured organisms ASFA; Diets; fatty acids ASFA; feeding experiments ASFA; fish eggs ASFA; fish larvae ASFA; food additives ASFA; fry ASFA; hatching ASFA; Larval development; mangroves ASFA; marine fish ASFA; nutritive value ASFA; polyunsaturated fatty acids ASFA; sexual cells ASFA; sexual reproduction ASFA; Lutjanus argentimaculatus; Philippines
Collections
  • AQD Journal Articles [1158]

Related items

Showing items related by title, author, creator and subject.

  • Thumbnail

    Amino acid and fatty acid profiles in aquaculture nutrition studies 

    Benitez, Lita V. (Asian Fisheries Society, 1989)
    The amino acid profile is an important parameter in the evaluation of protein quality and in requirement studies. Amino acid profiles are usually determined in 2 steps: hydrolysis of the protein to constituent amino acids ...
  • Thumbnail

    Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil 

    Gao, Jian; Koshio, Shunsuke; Ishikawa, Manabu; Yokoyama, Saichiro; Mamauag, Roger Edward (Elsevier, 2014)
    A study was conducted to determine the interactive effects of vitamin C (VC) and E (VE) supplementation on growth, fatty acid composition and oxidative status of Japanese flounder juveniles. Fish (initial average body ...
  • Thumbnail

    Fatty acid composition of five candidate aquaculture species in Central Philippines 

    Ogata, Hiroshi Y.; Emata, Arnil C.; Garibay, Esteban S.; Furuita, Hirofumi (Elsevier, 2004)
    Fatty acid composition was determined in five candidate aquaculture species, mangrove red snapper (Lutjanus argentimaculatus), two rabbitfish (Siganus guttatus and S. canaliculatus), coral trout (Plectropomus leopardus) ...

© SEAFDEC 2022
Contact Us | Send Feedback
 

 

Browse

All of SIRCommunities & CollectionsBy Issue DateAuthorsTitlesSubjectsThis CollectionBy Issue DateAuthorsTitlesSubjects

My Account

LoginRegister

Statistics

View Usage Statistics
Related Links
SEAFDEC/TD IRSEAFDEC/AQD IRSEAFDEC/MFRDMD IRSEAFDEC/IFRDMD IR

© SEAFDEC 2022
Contact Us | Send Feedback