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dc.contributor.authorMasengi, Simson
dc.contributor.authorMangunsong, Setia
dc.date.accessioned2019-01-29T03:03:51Z
dc.date.available2019-01-29T03:03:51Z
dc.date.issued2008
dc.identifier.citationMasengi, S., & Mangunsong, S. (2008). Regional survey of histamine in fish and fish products: Indonesia. In Technical Compilation of Heavy Metals, Pesticide Residues, Histamine and Drug Residues in Fish and Fish Products in Southeast Asia (pp. 116-123). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn9789810815950
dc.identifier.urihttp://hdl.handle.net/20.500.12066/4405
dc.description.abstractThe paper provides data on the level of histamine on fish and fish products in Indonesia. The fishes that were examined such as tuna, marlin, swordfish grouper, red snapper, and butterfish and fish products were sourced from the following provinces in the country, Jakarta, East Java, South Sulawesi, North Sulawesi, Bali, and Maluku. Sampling period is from 2005 to 2008.en
dc.language.isoenen
dc.publisherMarine Fisheries Research Department, Southeast Asian Fisheries Development Centeren
dc.subjectIndonesiaen
dc.titleRegional survey of histamine in fish and fish products: Indonesiaen
dc.typeBook chapteren
dc.citation.spage116
dc.citation.epage123
dc.subject.asfahistamineen
dc.subject.asfaorganic compoundsen
dc.subject.asfafishery productsen
dc.citation.bookTitleTechnical Compilation of Heavy Metals, Pesticide Residues, Histamine and Drug Residues in Fish and Fish Products in Southeast Asiaen


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