The problems of quality and food hygiene of seafood exported from Southeast Asia to Japan
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Yamagata, M. (1991). The problems of quality and food hygiene of seafood exported from Southeast Asia to Japan. In K. K. Hooi, K. Miwa, & M. B. Salim (Eds.), Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia: Singapore, 6-11 May, 1991 (pp. 36-52). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.