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  •   SEAFDEC Institutional Repository (SIR)
  • 01 SEAFDEC Publications
  • 02 Technical Publications and Reports on Aquaculture
  • AQD Technical Publications and Reports on Aquaculture
  • Culture and Use of Algae in Southeast Asia
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  •   SEAFDEC Institutional Repository (SIR)
  • 01 SEAFDEC Publications
  • 02 Technical Publications and Reports on Aquaculture
  • AQD Technical Publications and Reports on Aquaculture
  • Culture and Use of Algae in Southeast Asia
  • View Item
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Utilization of seaweeds in Thailand

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9718511113p027-030.pdf (45.55Kb)
Date
1990
Author
Lewmanomont, Khanjanapaj
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169
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Abstract
Different seaweeds harvested from natural stocks are utilized in Thailand as human food and animal feed and for medicinal purpose and extraction of crude agar. Gracilaria and Porphyra are the most exploited commercially. Commercial cultivation through seaweed farming is recommended.
URI
http://hdl.handle.net/10862/187
Suggested Citation
Lewmanomont, K. (1990). Utilization of seaweeds in Thailand. In I. J. Dogma Jr., G. C. Trono Jr., & R. A. Tabbada (Eds.), Culture and use of algae in Southeast Asia: Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippines. (pp. 27-30). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
Subject
seaweed culture ASFA; seaweed products ASFA; seaweed processing ASFA; Porphyra; Gracilaria; Thailand
Collections
  • Culture and Use of Algae in Southeast Asia [15]

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