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Utilization of seaweeds in Thailand

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9718511113p027-030.pdf (45.55Kb)
日付
1990
著者
Lewmanomont, Khanjanapaj
Page views
169
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抄録
Different seaweeds harvested from natural stocks are utilized in Thailand as human food and animal feed and for medicinal purpose and extraction of crude agar. Gracilaria and Porphyra are the most exploited commercially. Commercial cultivation through seaweed farming is recommended.
URI
http://hdl.handle.net/10862/187
Suggested Citation
Lewmanomont, K. (1990). Utilization of seaweeds in Thailand. In I. J. Dogma Jr., G. C. Trono Jr., & R. A. Tabbada (Eds.), Culture and use of algae in Southeast Asia: Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippines. (pp. 27-30). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
主題
seaweed culture ASFA; seaweed products ASFA; seaweed processing ASFA; Porphyra; Gracilaria; Thailand
Collections
  • Culture and Use of Algae in Southeast Asia [15]

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