| dc.contributor.author | Patel, Thakor R. | |
| dc.contributor.author | Santipiriyaporn, Supanoi | |
| dc.date.accessioned | 2019-07-04T10:18:13Z | |
| dc.date.available | 2019-07-04T10:18:13Z | |
| dc.date.issued | 1997 | |
| dc.identifier.citation | Patel, T. R., & Santipiriyaporn, S. (1997). Chemical determination of drug residues in seafoods using high performance liquid chromatography (HPLC). In Quality Management for Aquacultured Shrimp (pp. 93-129). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center. | en |
| dc.identifier.isbn | 9810091443 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.12066/4937 | |
| dc.language.iso | en | en |
| dc.publisher | Marine Fisheries Research Department, Southeast Asian Fisheries Development Center | en |
| dc.title | Chemical determination of drug residues in seafoods using high performance liquid chromatography (HPLC) | en |
| dc.type | Book chapter | en |
| dc.citation.spage | 93 | |
| dc.citation.epage | 129 | |
| dc.citation.bookTitle | Quality Management for Aquacultured Shrimp | en |
