SEAFDECINSTITUTIONAL REPOSITORY
    • English
    • ไทย
    • 日本語
    • Bahasa Indonesia
    • Bahasa Melayu
    • Burmese
    • Filipino
    • Khmer
    • Lao
    • Tiếng Việt
  • ไทย 
    • English
    • ไทย
    • 日本語
    • Bahasa Indonesia
    • Bahasa Melayu
    • Burmese
    • Filipino
    • Khmer
    • Lao
    • Tiếng Việt
  • เข้าสู่ระบบ
ดูรายการ 
  •   SIR บ้าน
  • 03 SEAFDEC External Publications
  • Journal Articles, Conference Papers and Book Chapters by SEAFDEC Staff
  • Books and Book Chapters
  • AQD Books and Book Chapters
  • ดูรายการ
  •   SIR บ้าน
  • 03 SEAFDEC External Publications
  • Journal Articles, Conference Papers and Book Chapters by SEAFDEC Staff
  • Books and Book Chapters
  • AQD Books and Book Chapters
  • ดูรายการ
JavaScript is disabled for your browser. Some features of this site may not work without it.

Evaluation of some terrestrial proteins in complete diets for grouper (Epinephelus coioides) juveniles

Thumbnail
ดู/เปิด
วันที่
2004
ผู้เขียน
Eusebio, Perla S.
Coloso, Relicardo M.
Mamauag, Roger Edward
Page views
637
เมตาดาต้า
แสดงระเบียนรายการเต็ม

Share 
 
นามธรรม
This study was undertaken to determine the nutritive value of some of the more widely available protein sources in the diets for grouper juveniles, based on apparent digestibility coefficients for dry matter (ADMD) and crude protein (APD), feed conversion ratio (FCR), specific growth rate (SGR) and survival. A series of feeding experiments were conducted to determine the growth performance of grouper juveniles. Test diets were formulated for growth (4 replications/treatment) and digestibility experiments (3 replications/treatment). Each diet contained a test ingredient: white fish meal, white cowpea meal and ipil-ipil leaf meal (experiment 1); local meat and bone meal, soya protein concentrates and meat solubles (experiment 2); and imported meal and bone meal, blood meal and maize gluten meal (experiment 3). A feeding trial for each experiment was conducted for 85 days in a flow-through system with filtered and aerated seawater. 10 and 20 juveniles were stocked in each of 60- and 250-litre fibreglass tanks, respectively. White cowpea meal (20.5% incorporation), local (16% incorporation) and imported (19% incorporation) meat and bone meals could partially replace fish meal in the diets for grouper juveniles without affecting their growth. Low ADMD and APD values for the processed feed ingredients (meat and bone meal, soya protein concentrates and blood meal-based diets) could be associated with the processing methods used in its preparation, which could damage the amino acids and contribute to low nitrogen digestibility. Apparent digestibility coefficients and growth could be used as indicators of the nutritional value of the feed ingredients. However, the availability and optimal balance of amino acids must also be considered.
URI
http://hdl.handle.net/10862/2414
การอ้างอิง
Eusebio, P. S., Coloso, R. M., & Mamauag, R. E. P. (2004). Evaluation of some terrestrial proteins in complete diets for grouper (Epinephelus coioides) juveniles. In M. A. Rimmer, S. McBride, & K. C. Williams (Eds.), Advances in grouper aquaculture (pp. 79–84). Canberra: Australian Centre for International Agricultural Research.
เรื่อง
animal nutrition ASFA; feed conversion efficiency ASFA; growth rate ASFA; diet ASFA; nutritive value ASFA; proteins ASFA; feeding experiments ASFA; fishmeal ASFA; digestibility ASFA; feed composition ASFA; Leucaena leucocephala AGROVOC; Epinephelus coioides AGROVOC; groupers AGROVOC
คอลเลกชัน
  • AQD Books and Book Chapters [123]

รายการที่เกี่ยวข้อง

แสดงรายการที่เกี่ยวข้องตามชื่อผู้แต่งผู้สร้างและเรื่อง

  • Thumbnail

    Fish nutrition 

    Carreon-Lagoc, Julia; Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1989)
  • Thumbnail

    Management of feeding aquaculture species 

    Alava, Veronica R. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
    This chapter teaches the reader to: differentiate the different feeding strategies in pond culture; learn feeding management methods such as stock sampling and record keeping, calculating daily feed ration, choosing ...
  • Thumbnail

    Processing of feedstuffs and aquafeeds 

    Golez, Nelson V. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
    This chapter will help the reader understand and appreciate the basic principles of processing, preparation, storage, and quality control in the preparation of aquafeeds. The material in this section is presented in sequence ...

© SEAFDEC 2025
ติดต่อเรา
 

 

หมวด

ทั้งหมดของ SIRชุมชนและคอลเล็กชันตามวันที่ออกผู้เขียนชื่อเรื่องอาสาสมัครคอลเลกชันนี้ตามวันที่ออกผู้เขียนชื่อเรื่องอาสาสมัคร

บัญชีของฉัน

เข้าสู่ระบบ

Statistics

View Usage Statistics
Related Links
SEAFDEC/TD IRSEAFDEC/AQD IRSEAFDEC/MFRDMD IRSEAFDEC/IFRDMD IR

© SEAFDEC 2025
ติดต่อเรา