Technical Compilation of Heavy Metals, Pesticide Residues, Histamine and Drug Residues in Fish and Fish Products in Southeast Asia, 2004~2008: Recent submissions
Now showing items 1-20 of 29
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Regional survey of chloramphenicol, nitrofuran, malachite green and leuco-malachite green in fish and fish products: Vietnam
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The survey was conducted to determine the levels of nitrofuran, malachite green, and chloramphenicol to important shellfishes in Vietnam. The shellfishes that were analysed in the study were the following, Portunus pelagicus, ... -
Regional survey of chloramphenicol, nitrofuran, malachite green and leuco-malachite green in fish and fish products: Thailand
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The survey was conducted to determine the levels of nitrofuran, malachite green, and chloramphenicol to important aquaculture shellfishes in Thailand. The shellfishes that were analysed in the study were the following, ... -
Regional survey of chloramphenicol, nitrofuran, malachite green and leuco-malachite green in fish and fish products: Philippines
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008) -
Regional survey of chloramphenicol, nitrofuran, malachite green and leuco-malachite green in fish and fish products: Myanmar
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The study was conducted to ensure that the aquaculture products of Myanmar are free from drug residues such as chloramphenicol and nitrofuran. The following are the fish species that were analysed in the study, giant ... -
Regional survey of chloramphenicol, nitrofuran, malachite green and leuco-malachite green in fish and fish products: Malaysia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008) -
Regional survey of chloramphenicol, nitrofuran, malachite green and leuco-malachite green in fish and fish products: Indonesia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008) -
Regional survey of histamine in fish and fish products: Vietnam
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The survey was carried out to determine the level of histamine in fishes and fish products in Vietnam. The fishes that were analyzed are anchovy (Encrasicholina heteroloba), skipjack tuna (Sarda orientalis), bigeye tuna ... -
Regional survey of histamine in fish and fish products: Thailand
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The paper reports the results of the survey on the histamine level in raw fishes and fish products in Thailand. The fish species that were analyzed from the period 2005 to 2008 includes skipjack tuna (Katsuwonus pelamis), ... -
Regional survey of histamine in fish and fish products: Philippines
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The survey was conducted to determine the level of histamine in fish and fish products in the Philippines. The fish species that were examined include the following, yellowfin tuna (Thunnus albacares), sardines (Sardinella ... -
Regional survey of histamine in fish and fish products: Myanmar
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The survey was conducted to determine the level of histamine in fish and fish products in Myanmar. The fish species that were examined include the following, Spanish mackerel (Scomberomorus commerson), fresh and canned ... -
Regional survey of histamine in fish and fish products: Malaysia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)Presented in this paper is the result of the survey that was conducted to determine the histamine levels of fish and fish products in Malaysia. The fish species that were analyzed in this study include hardtail scad ... -
Regional survey of histamine in fish and fish products: Indonesia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The paper provides data on the level of histamine on fish and fish products in Indonesia. The fishes that were examined such as tuna, marlin, swordfish grouper, red snapper, and butterfish and fish products were sourced ... -
Regional survey of histamine in fish and fish products: Cambodia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008) -
Regional survey of pesticide residues in fish and fish products: Vietnam
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)Presented in this paper are the results of the surveys that were carried out to provide information on the level of residues of pesticide contaminants in farmed fish and fish products in Vietnam. The species examined are ... -
Regional survey of pesticide residues in fish and fish products: Thailand
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The study was conducted to set up the laboratory analysis method for organochlorine pesticides and obtain an understanding of the levels of organochlorine pesticides in fish and fish products collected from factories in ... -
Regional survey of pesticide residues in fish and fish products: Singapore
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The study investigated the level of 15 types of organo-chlorine pesticide residues contamination in dried fish commonly available in Singapore. Seven species of dried and dried salted fish were used in the survey, these ... -
Regional survey of pesticide residues in fish and fish products: Philippines
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008) -
Regional survey of pesticide residues in fish and fish products: Myanmar
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008) -
Regional survey of pesticide residues in fish and fish products: Malaysia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The study was conducted to determine the level of pesticide residues in fish and fish products in Malaysia. The fish product samples comprised surimi that were made of threadfin bream (Nemipterus virgatus) and big eye ... -
Regional survey of pesticide residues in fish and fish products: Cambodia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The study was conducted to determine the pesticide residues and contamination levels to aquacultured freshwater fishes in Tonle Sap Lake, Cambodia. The fish species that were studied are trey kes (Micronema micronema) and ...
